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Naples-style durum wheat pasta produced with bronze moulds, packed in the traditional paper bags. Handmade egg tagliatelle and fine linguini. Homemade pasta sauces, best basil pesto and extra virgin olive oil.
Pasta Donna Lisa - Località Pia, 23 - 12050 Rocchetta Belbo (CN)
Ph. +39 0141 880305 - Fax. +39 0141 880963
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